Halloween Chicken Parm Sliders
If you’re looking for a fun and spooky treat to serve at your Halloween gathering, these Halloween Chicken Parm Sliders are just what you need! They’re not only adorable but also super easy to whip up. Imagine the delight on your little goblins’ faces when they see these monster-themed sliders on the table. This recipe is perfect for busy weeknights or family gatherings where everyone wants something delicious without too much fuss. Plus, who can resist the comforting flavors of chicken parmesan?
These sliders combine crispy chicken tenders with gooey mozzarella and zesty marinara, all nestled in a soft slider bun. They’re a hit with kids and adults alike, making them an ideal choice for any Halloween party or movie night!
Why You’ll Love This Recipe
- Quick to prepare: With only 30 minutes from start to finish, these sliders fit perfectly into your busy schedule.
- Family-friendly fun: Kids will love helping out by assembling their own monster sliders!
- Deliciously satisfying: The combination of crispy chicken, melted cheese, and savory marinara creates a flavor explosion that everyone will enjoy.
- Customizable: You can easily tweak these sliders to suit different tastes or dietary needs.
- Perfect for parties: These spooky sliders are sure to be a conversation starter at your Halloween festivities!

Ingredients You’ll Need
Let’s gather our simple and wholesome ingredients for these delightful Halloween Chicken Parm Sliders. With just a few items, you’ll be well on your way to creating a spooky feast!
For the Sliders
- 8 frozen chicken tenders
- 8 slider buns
- 8 slices Mozzarella cheese
- 3/4 cup of Marinara sauce
- 16 green olives stuffed with pimento
Variations
The great thing about Halloween Chicken Parm Sliders is how flexible they are! Here are some fun variations you can try:
- Swap the protein: Use grilled chicken or veggie patties instead of chicken tenders for a different twist.
- Change the cheese: Try using provolone or cheddar cheese for a new flavor experience.
- Add some veggies: Layer some fresh spinach or arugula inside the sliders for extra crunch and nutrition.
- Make it spicy: Incorporate some sliced jalapeños into the mix if you want to give your sliders a little kick!
How to Make Halloween Chicken Parm Sliders
Step 1: Cook the Chicken Tenders
First thing you’ll need to do is remove the chicken tenders from the freezer and cook them as directed in their packaging. Following these instructions ensures that they come out crispy and perfectly cooked—just what we want for our sliders!
Step 2: Prepare the Cheese
While the chicken tenders are cooking, prepare your cheese slices. Using a pairing knife, cut the edges of your cheese to look like sharp teeth. This little touch adds character to our monster sliders and makes them even more fun!
Step 3: Create Olive Eyes
Prepare your green olive eyes by skewering one olive on a toothpick. You’ll need two olives per slider to make those adorable monster eyes that will have everyone smiling.
Step 4: Warm Up the Marinara
Then, warm your marinara over medium heat until it’s simmering. This step brings out all those delicious flavors and makes it easier to slather onto your sliders.
Step 5: Assemble Your Sliders
Once your chicken tenders are cooked and out of the oven, begin assembling your sliders. On each bottom slider bun, place about 1 tablespoon of marinara sauce as a tasty base.
Step 6: Add Chicken & Marinara
Over the marinara, place your hot chicken tender. Feel free to add additional marinara if desired—more sauce means more flavor!
Step 7: Top with Cheese
Now it’s time for that fun part: place your mozzarella cheese on top of each tender, making sure that the teeth part of the cheese is facing forward. This gives each slider its unique monster look!
Step 8: Finish with Buns & Olives
Place the top bun on each sandwich. Then skewer two olives onto each top bun to complete the monster look! It’s all about presentation here.
Step 9: Serve & Enjoy!
Serve immediately to your little goblins and watch as they devour these delightful creations! These Halloween Chicken Parm Sliders will surely be a favorite at any gathering.
Pro Tips for Making Halloween Chicken Parm Sliders
Creating these fun Halloween Chicken Parm Sliders is a breeze, especially with a few helpful tips to ensure they turn out perfectly!
- Cook chicken tenders thoroughly: Make sure your chicken tenders are cooked according to the package instructions until golden brown. This ensures they are crispy on the outside and juicy on the inside, making your sliders delicious.
- Customize cheese “teeth”: Get creative with how you cut the mozzarella cheese! You can make different shapes like fangs or jagged edges for a more monstrous look, which adds an extra layer of fun to your sliders.
- Warm the marinara sauce: Heating your marinara sauce before assembly not only enhances its flavor but also keeps the sliders warm longer. Nobody likes a cold slider!
- Don’t skimp on olives: Use plump green olives stuffed with pimento for those googly eyes! Not only do they add a spooky appearance, but their briny flavor complements the richness of the cheese and sauce beautifully.
- Serve immediately: Assembling your sliders just before serving ensures they remain fresh and crispy. This way, everyone can enjoy them at their best!
How to Serve Halloween Chicken Parm Sliders
Presenting your Halloween Chicken Parm Sliders can be as fun as making them! Here are some creative ideas to make your dish stand out at any spooky gathering.
Garnishes
- Fresh basil leaves: Adding a sprig of fresh basil not only brings a pop of color but also adds a fragrant touch that balances the flavors of the sliders.
- Parmesan shavings: A sprinkle of shaved Parmesan cheese on top adds an elegant touch and enhances the savory profile of the dish.
Side Dishes
- Crispy Sweet Potato Fries: These naturally sweet fries offer a delightful contrast to the savory sliders. Their vibrant orange color fits right into the Halloween theme!
- Veggie Platter with Hummus: Provide some crunchy veggies like carrots, celery, and bell peppers alongside a creamy hummus dip. It’s a healthy option that pairs wonderfully with the rich flavors of your sliders.
- Pumpkin Soup: A warm bowl of pumpkin soup is perfect for fall gatherings. Its rich texture and slightly sweet flavor complement the sliders beautifully while keeping things cozy.
- Spooky Fruit Skewers: Assemble skewers with grapes, melon balls, and strawberries for a refreshing treat. You can even use cookie cutters to create fun shapes from watermelon or cantaloupe!
With these serving suggestions and pro tips, your Halloween gathering will be both festive and delicious! Enjoy every bite of these spooky Chicken Parm Sliders with family and friends.

Make Ahead and Storage
These Halloween Chicken Parm Sliders are perfect for meal prep, making them an easy and fun option for gatherings or busy weeknights. You can prepare some elements in advance to save time on the day of your spooky celebration.
Storing Leftovers
- Allow any leftover sliders to cool completely.
- Place them in an airtight container.
- Store in the refrigerator for up to 3 days.
- Reassemble before serving for the best texture.
Freezing
- Assemble sliders without the top bun and olives.
- Wrap each slider tightly in plastic wrap or foil.
- Place wrapped sliders in a freezer-safe bag or container.
- Freeze for up to 2 months.
Reheating
- Thaw frozen sliders in the refrigerator overnight.
- Preheat oven to 350°F (175°C).
- Place sliders in a baking dish, cover with foil, and heat for 10-15 minutes until warmed through.
- Serve with fresh olives on top after reheating.
FAQs
Here are some common questions about making Halloween Chicken Parm Sliders!
Can I use fresh chicken instead of frozen tenders for Halloween Chicken Parm Sliders?
Yes! If you prefer using fresh chicken, simply cook it thoroughly before assembling the sliders. This gives you more control over seasoning and cooking methods.
What toppings can I add to my Halloween Chicken Parm Sliders?
Feel free to customize your sliders with additional toppings like sliced jalapeños for a kick, fresh basil, or even a drizzle of ranch dressing. Get creative!
How long can I store leftovers of Halloween Chicken Parm Sliders?
Leftovers can be stored in the refrigerator for up to 3 days. Just make sure they are kept in an airtight container to maintain freshness.
Can I make these Halloween Chicken Parm Sliders gluten-free?
Absolutely! Simply use gluten-free slider buns and ensure that your chicken tenders are also gluten-free.
Final Thoughts
I hope you enjoy making these delightful Halloween Chicken Parm Sliders as much as I do! They’re not only spooky fun but also packed with flavor that will please kids and adults alike. Whether you’re hosting a party or enjoying a cozy movie night, these sliders are sure to be a hit. Have fun crafting your monster creations, and don’t forget to share your delicious results! Happy cooking!
Halloween Chicken Parm Sliders
Get ready for a ghoulishly good time with these Halloween Chicken Parm Sliders! Perfect for spicing up your Halloween festivities, these sliders are not only fun and festive but also incredibly simple to make. With crispy chicken tenders layered with gooey mozzarella cheese and zesty marinara sauce, all nestled in soft slider buns, they’re bound to be a hit with kids and adults alike. Whether you’re hosting a costume party or enjoying a cozy night in, these spooky sliders will bring smiles to everyone’s faces. Plus, they can be easily customized to suit various tastes. Let’s dive into this deliciously creepy creation!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 8 frozen chicken tenders
- 8 slider buns
- 8 slices mozzarella cheese
- 3/4 cup marinara sauce
- 16 green olives stuffed with pimento
Instructions
- Cook chicken tenders according to package instructions until crispy.
- Cut the edges of the mozzarella cheese slices to resemble teeth.
- Skewer two green olives on toothpicks for each slider as eyes.
- Warm the marinara sauce in a saucepan over medium heat.
- Assemble sliders by spreading marinara on the bottom bun, adding a chicken tender, and topping with cheese.
- Place the top bun on each slider and skewer olives for eyes.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
