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Apricot Brie Chicken Sandwiches

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If you’re craving a sandwich that embodies the vibrant flavors of summer, look no further than these Apricot Brie Chicken Sandwiches! This quick and easy recipe features succulent chicken paired with creamy brie and sweet apricot preserves, creating a delightful flavor combination that’s sure to tantalize your taste buds. Perfect for a picnic, lunch at home, or family gatherings, these sandwiches are not only delicious but also incredibly straightforward to prepare. With just a handful of wholesome ingredients, you’ll be able to whip up a meal that impresses everyone at the table. Get ready to savor every bite of this satisfying sandwich!

Ingredients

Scale
  • 2 slices of bread (your choice)
  • 1 tablespoon mayonnaise
  • A handful of arugula
  • 23 tablespoons apricot preserves
  • ½ cooked and shredded chicken breast
  • 23 slices of brie cheese
  • Thinly sliced red onion

Instructions

  1. Preheat your oven’s broiler on high.
  2. Optionally toast the bread until lightly browned.
  3. Spread mayonnaise on one slice of bread and layer arugula on top.
  4. On the other slice, spread apricot preserves, then add shredded chicken, red onion, and brie cheese.
  5. Place under the broiler for 2-3 minutes until the cheese is melted.
  6. Assemble by placing the arugula-topped slice over the cheesy side.

Nutrition