Print

BBQ Chicken Mac and Cheese

BBQ Chicken Mac and Cheese

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

BBQ Chicken Mac and Cheese is a deliciously comforting dish that combines the smoky sweetness of BBQ sauce with creamy pasta and tender chicken. This recipe is perfect for busy weeknights or cozy family gatherings, offering a satisfying meal that’s ready in just 25 minutes. With its rich flavors and high-protein content, this dish will not only keep you full but also bring smiles to your table. Whether you’re serving it fresh or packing it for lunch, this BBQ Chicken Mac and Cheese is an exciting twist on classic comfort food.

Ingredients

Scale
  • 1 lb cooked shredded chicken breast
  • 8 oz elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup milk
  • ½ cup BBQ sauce
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. Cook the elbow macaroni according to package directions. Drain and set aside.
  2. In a skillet, heat olive oil over medium heat, then add shredded chicken and warm for about 2-3 minutes.
  3. Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper until well combined.
  4. In a separate saucepan, warm milk and gradually mix in cheddar and mozzarella until melted.
  5. Combine cooked pasta with cheese sauce and mix in the BBQ chicken mixture until evenly distributed.
  6. Taste and adjust seasoning if necessary before serving hot.

Nutrition