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Cream Cheese Caramel Apple Dip

Cream Cheese Caramel Apple Dip

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Indulge in the ultimate Cream Cheese Caramel Apple Dip, a sweet and creamy delight that’s perfect for any occasion! This quick and easy recipe takes just 15 minutes to prepare, making it ideal for busy weeknights or festive family gatherings. With a luscious blend of cream cheese, caramel, and crunchy toppings, this dip pairs wonderfully with fresh apple slices, creating a delicious contrast that everyone will love.

Ingredients

Scale
  • 8 oz cream cheese (softened)
  • 1/3 cup powdered sugar
  • 1 tsp vanilla extract
  • 2/3 cup caramel dip
  • 2 tbsp toffee bits
  • 1 tbsp peanuts (chopped)
  • 1 tbsp walnuts (chopped)
  • Fresh apples for dipping

Instructions

  1. In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Blend until smooth and creamy.
  2. Heat the caramel dip in a microwave-safe bowl for 15 seconds at a time until warm and pourable.
  3. Spread the cream cheese mixture evenly in your serving dish as the base layer.
  4. Pour the warmed caramel over the cream cheese layer and spread evenly.
  5. Sprinkle toffee bits, chopped peanuts, and walnuts on top.
  6. Serve immediately with sliced fresh apples.

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