Print

Crispy Chicken Caesar Sandwich: A Delicious Twist on a Classic Favorite

Crispy Chicken Caesar Sandwich: A Delicious Twist on a Classic Favorite

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re craving a satisfying meal that combines freshness and crunch, the Crispy Chicken Caesar Sandwich is the perfect choice! This delightful twist on the classic Caesar salad features crispy fried chicken nestled between toasted bread, layered with a creamy homemade dressing and fresh romaine lettuce. It’s an ideal option for busy weeknights or casual get-togethers with friends and family. The best part? This recipe is easy to prepare, making it a go-to for novice cooks and seasoned chefs alike. Once you take that first bite of crunchy chicken and zesty dressing, you’ll understand why this sandwich has become a favorite in many households.

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Vegetable oil, for frying
  • 1/2 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/4 cup grated Parmesan cheese
  • 4 slices of crusty bread (like ciabatta or sourdough)
  • 2 cups romaine lettuce, chopped
  • 1/4 cup additional grated Parmesan cheese
  • Optional: sliced tomatoes

Instructions

  1. Marinate chicken in buttermilk for at least one hour.
  2. Combine flour, garlic powder, onion powder, paprika, salt, and pepper in a shallow dish.
  3. Dredge marinated chicken in the seasoned flour mixture.
  4. Heat vegetable oil in a skillet to 350°F (175°C).
  5. Fry the chicken for about 5-7 minutes per side until golden brown.
  6. Drain excess oil on paper towels.
  7. In a bowl, whisk together mayonnaise, lemon juice, Dijon mustard, minced garlic, and grated Parmesan for the dressing.
  8. Toast bread until golden brown.
  9. Assemble sandwiches by spreading dressing on toasted bread and layering with lettuce and crispy chicken.
  10. Slice in half and serve immediately.

Nutrition