Crockpot Pineapple BBQ Chicken
Crockpot Pineapple BBQ Chicken is a delightful dish that combines the tangy sweetness of pineapple with rich barbecue flavors, creating a meal that’s both comforting and satisfying. Perfect for busy weeknights or family gatherings, this slow cooker recipe requires minimal prep time—just toss in your ingredients and let the crockpot do all the work! The result is tender, juicy chicken that can be served over rice, in tacos, or as a standout main dish at any gathering. With options for customization and easy meal prep storage, this recipe will quickly become a family favorite.
- Prep Time: 10 minutes
- Cook Time: 6 hours (low) or 3 hours (high)
- Total Time: 0 hours
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup barbecue sauce
- 1 cup pineapple chunks (fresh or canned)
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Place the chicken breasts in the bottom of your crockpot. Season with salt and pepper.
- In a bowl, whisk together barbecue sauce, pineapple chunks, soy sauce, garlic powder, and onion powder until blended.
- Pour the mixture over the chicken, ensuring all pieces are coated.
- Cover and cook on low for 6-7 hours or on high for 3-4 hours until chicken is tender.
- Shred the chicken using two forks and mix it back into the sauce before serving.
- Garnish with chopped green onions and serve hot.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 310
- Sugar: 18g
- Sodium: 680mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://ellatasty.com/crockpot-pineapple-bbq-chicken/