Easy Zero Sugar Brownies with Greek Yogurt
Indulge in the rich, fudgy goodness of Easy Zero Sugar Brownies with Greek Yogurt, a delightful treat that satisfies your chocolate cravings without compromising your healthy eating goals. These brownies are quick to whip up, family-friendly, and perfect for meal prep, ensuring you always have a nutritious dessert on hand. The secret ingredient, Greek yogurt, adds moisture and creaminess while keeping the sugar content at bay. Whether you’re hosting a gathering or just treating yourself after a long day, these brownies are sure to become a favorite!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Makes about 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup chopped chocolate pieces
- 1 cup vanilla-flavored yogurt
- 1/2 cup sweetener (white or brown sugar)
- 3/4 cup all-purpose flour (regular or gluten-free)
- 1/2 cup cocoa powder
- 1/2 teaspoon baking soda
- 1/2 cup unsweetened almond milk
- 1 cup optional chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Melt the chopped chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
- In another bowl, combine melted chocolate with yogurt and sweetener; whisk until blended.
- In a separate bowl, whisk together flour, cocoa powder, and baking soda.
- Gradually fold the dry ingredients into the wet mixture along with milk until just combined.
- Pour the batter into a greased baking dish; sprinkle with chocolate chips if desired.
- Bake for about 25 minutes or until a toothpick comes out mostly clean.
- Allow cooling for 10 minutes before slicing into squares.
Nutrition
- Serving Size: 1 brownie (40g)
- Calories: 130
- Sugar: 2g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg