Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss

If you’re looking for a cozy bowl of comfort that warms your heart and fills your belly, then you’ve come to the right place! This Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss is one of my all-time favorites. It’s the kind of recipe that brings people together—perfect for busy weeknights or family gatherings. The creamy texture, rich cheddar flavor, and a hint of garlic make it utterly irresistible. Plus, it’s topped with crispy turkey bacon, which just adds that perfect crunch!

What I love most about this soup is how simple it is to prepare. With just a handful of wholesome ingredients, you can whip up a batch in no time. Whether you’re serving it for dinner or enjoying leftovers for lunch, this potato soup is sure to become a staple in your kitchen.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in just 45 minutes, making it ideal for those hectic evenings when you need a satisfying meal fast.
  • Family-Friendly Appeal: Kids and adults alike will adore the creamy texture and cheesy goodness—everyone will want seconds!
  • Make-Ahead Convenience: You can easily prepare this soup ahead of time and reheat it when you’re ready to enjoy a warm meal.
  • Comforting Flavor: The blend of cheddar cheese, garlic, and herbs creates a deliciously comforting bowl that feels like a warm hug on chilly days.

Ingredients You’ll Need

This recipe calls for simple, wholesome ingredients that are easy to find at any grocery store. Let’s take a look at what you’ll need to make this delightful soup:

For the Soup Base

  • 4 cups diced potatoes
  • 1 cup chopped onions
  • 3 cloves minced garlic
  • 4 cups chicken broth

For the Creamy Finish

  • 1 cup shredded cheddar cheese
  • 1/2 cup heavy cream

For Topping

  • 4 slices turkey bacon, cooked and crumbled
  • 1 teaspoon dried thyme
  • Salt to taste
  • Black pepper to taste

Variations

One of the best things about this recipe is its flexibility! Feel free to get creative and mix things up based on what you have at home or your personal preferences.

  • Add some greens: Toss in some fresh spinach or kale during the last few minutes of cooking for an extra nutrition boost.
  • Make it vegetarian: Substitute turkey bacon with crispy chickpeas or roasted vegetables for a tasty meatless option.
  • Spice it up: If you like a bit of heat, add some red pepper flakes or diced jalapeños while sautéing the onions.
  • Use different cheeses: Swap out cheddar for gouda or pepper jack for a fun twist on flavor!

How to Make Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss

Step 1: Sauté the Aromatics

In a large pot, start by sautéing the chopped onions and minced garlic until they become translucent. This step is crucial because cooking them releases their natural sweetness and builds a flavorful base for your soup.

Step 2: Add Potatoes and Broth

Next, add in your diced potatoes along with the chicken broth. Bring everything to a boil; this helps cook the potatoes evenly. The aroma will be amazing!

Step 3: Simmer Until Tender

Once boiling, reduce the heat and let it simmer until the potatoes are tender. This usually takes about 15-20 minutes. You want them soft enough so they can break down slightly when mixed later on.

Step 4: Stir in Cheese and Cream

Now it’s time for that creamy goodness! Stir in your dried thyme, shredded cheddar cheese, and heavy cream until everything is well combined. This is where your soup transforms into something truly sumptuous.

Step 5: Season to Perfection

Taste your soup and season with salt and black pepper as needed. Adjusting these flavors really makes all the difference!

Step 6: Serve with Crumbled Turkey Bacon

Finally, ladle the hot soup into bowls and top each serving with crumbled turkey bacon. The crispy bits add delightful texture and flavor—what could be better?

And there you have it—a delicious bowl of Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss! Enjoy every spoonful!

Pro Tips for Making Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss

Creating this delightful potato soup is not only easy, but with a few pro tips, you can elevate its flavors and texture even further!

  • Use fresh ingredients – Fresh potatoes, garlic, and herbs will enhance the overall flavor of your soup. The fresher the ingredients, the more vibrant and delicious your dish will be.
  • Adjust the thickness – If you prefer a thicker soup, simply blend a portion of it using an immersion blender. This creates a creamy consistency while retaining some chunky texture for that hearty feel.
  • Experiment with cheese – While cheddar is classic, try mixing in other cheeses like Gruyère or Monterey Jack for added complexity. Each cheese brings its unique flavor profile that can take your soup to the next level.
  • Prepare ahead of time – This soup holds up well in the fridge and can even taste better the next day as the flavors meld together. Make it a day in advance for a quick reheat on busy weeknights!
  • Customize toppings – Feel free to get creative with your toppings! Adding crispy onions or fresh herbs like parsley or chives can bring freshness and crunch to each bowl.

How to Serve Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss

Serving this comforting potato soup is all about presentation and pairing it with complementary elements that enhance the experience. Here are some ideas to make your meal inviting and satisfying.

Garnishes

  • Fresh chives or green onions – Chopped finely, these add a pop of color and a mild onion flavor that beautifully complements the richness of the soup.
  • A dollop of sour cream or Greek yogurt – A spoonful adds creaminess and tanginess, balancing out the savory flavors while making each bowl look inviting.

Side Dishes

  • Crusty bread or rolls – A warm loaf of sourdough or artisan bread is perfect for dipping into the soup. The crunchy exterior and soft interior provide a delightful contrast.
  • Simple green salad – A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing offers freshness that cuts through the richness of the soup.
  • Roasted vegetables – Seasonal roasted veggies like carrots, Brussels sprouts, or sweet potatoes add color and nutrients to your meal, making it balanced and wholesome.

With these serving suggestions and pro tips, your Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss will be a hit at any table! Enjoy every comforting bite!

Make Ahead and Storage

This Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss is perfect for meal prep! You can make it ahead of time and enjoy its rich flavors throughout the week.

Storing Leftovers

  • Allow the soup to cool completely before transferring it to an airtight container.
  • Store in the refrigerator for up to 3-4 days.
  • Label the container with the date to keep track of freshness.

Freezing

  • Portion the soup into freezer-safe containers or bags.
  • Leave some space at the top of each container for expansion as it freezes.
  • Freeze for up to 3 months. Be sure to label with the date!

Reheating

  • Thaw frozen soup in the refrigerator overnight before reheating.
  • Heat on the stove over medium-low heat, stirring occasionally until warmed through.
  • For microwave reheating, use a microwave-safe bowl, cover loosely, and heat in short intervals, stirring in between.

FAQs

Here are some common questions about this delightful recipe.

Can I make Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss vegetarian?

Absolutely! Simply omit the turkey bacon and use vegetable broth instead of chicken broth. You can add additional herbs for flavor if desired.

What can I serve with Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss?

This soup is delicious on its own but pairs wonderfully with crusty bread or a fresh green salad for a complete meal.

How long does Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss last in the fridge?

When stored properly in an airtight container, this potato soup will last 3-4 days in the refrigerator.

Final Thoughts

This Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss is more than just a meal; it’s a warm hug in a bowl! I hope you find joy in making this recipe as much as I do. Share it with family and friends, or savor it all by yourself—either way, it’s bound to bring comfort and satisfaction. Enjoy every spoonful!

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Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss

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Warm up with Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Bliss, a comforting delight that’s quick to prepare and perfect for busy weeknights or family gatherings. This creamy soup combines tender potatoes, rich cheddar cheese, and aromatic garlic, creating a bowl of bliss that’s sure to satisfy. Topped with crispy turkey bacon for added crunch, it’s a dish everyone will love. Whether enjoyed fresh or as leftovers, this recipe is bound to become a staple in your kitchen.

  • Author: Ella
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Soup
  • Method: Sautéing, Simmering
  • Cuisine: American

Ingredients

Scale
  • 4 cups diced potatoes
  • 1 cup chopped onions
  • 3 cloves minced garlic
  • 4 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1/2 cup heavy cream
  • 4 slices turkey bacon, cooked and crumbled
  • 1 teaspoon dried thyme
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Sauté chopped onions and minced garlic in a large pot until translucent.
  2. Add diced potatoes and chicken broth; bring to a boil.
  3. Reduce heat and simmer until potatoes are tender (about 15-20 minutes).
  4. Stir in dried thyme, shredded cheddar cheese, and heavy cream until well combined.
  5. Season with salt and black pepper to taste.
  6. Serve hot, topped with crumbled turkey bacon.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 350
  • Sugar: 2g
  • Sodium: 720mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 3g
  • Protein: 10g
  • Cholesterol: 40mg

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