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Homemade Easy Cheesy Pizza Pockets

Homemade Easy Cheesy Pizza Pockets

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If you’re in search of a quick and delightful meal that the whole family will love, look no further than these Homemade Easy Cheesy Pizza Pockets! Perfect for busy weeknights, these customizable pizza pockets are filled with gooey cheese and flavorful sauce, making them a hit with both kids and adults. Whether you opt for store-bought dough or decide to make your own from scratch, each bite is a warm, cheesy delight. They’re not just easy to prepare; they’re also perfect for meal prep, allowing you to whip them up in advance and bake fresh when you’re ready.

Ingredients

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  • 1 package refrigerated pizza dough (or homemade)
  • 1/2 cup marinara or pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • Optional: mini turkey pepperoni, chopped vegetables, Italian seasoning

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Roll out the dough on a clean surface and cut into squares (4×4 inches).
  3. Spread marinara sauce on each square, leaving edges clear.
  4. Sprinkle mozzarella and Parmesan cheese over the sauce along with your choice of toppings.
  5. Fold each square into a pocket and seal edges with a fork.
  6. Brush tops with beaten egg and sprinkle with oregano or garlic powder.
  7. Bake on a lined baking sheet for 12–15 minutes until golden brown.
  8. Allow to cool slightly before serving.

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