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Marry Me Pumpkin Chicken Pasta

Marry Me Pumpkin Chicken Pasta

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Indulge in the heartwarming flavors of Marry Me Pumpkin Chicken Pasta, a delightful dish that combines creamy pumpkin with tender chicken, perfect for any occasion. This comforting recipe is quick to prepare, taking only 30 minutes from start to finish, making it an ideal choice for busy weeknights or cozy family dinners. The rich and savory sauce envelops pasta beautifully, ensuring every bite is packed with flavor. Whether you’re serving it to loved ones or enjoying it solo, this dish will leave everyone asking for more. Grab your apron and let’s create a meal that’s sure to impress!

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 45 portions of pasta (spaghetti, linguine, or bucatini)
  • 1 cup chicken broth
  • 1/2 cup canned pumpkin purée
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp olive oil
  • 3 garlic cloves, minced
  • 1/2 tsp dried thyme
  • 1/2 tsp dried sage
  • 1/2 tsp crushed red pepper flakes

Instructions

  1. Cook the pasta according to package instructions until al dente; drain.
  2. Season chicken with salt and pepper. Sear in olive oil over medium-high heat until golden brown on both sides.
  3. In the same skillet, melt butter and sauté minced garlic until fragrant. Stir in chicken broth, thyme, sage, and red pepper flakes.
  4. Add pumpkin purée and heavy cream; simmer to combine.
  5. Mix in cooked pasta and cheeses until well-coated.
  6. Serve garnished with fresh parsley.

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