Nutella Mummy Hand Pies

If you’re looking for a delightful Halloween treat that will impress everyone, you’ve found it! These Nutella Mummy Hand Pies are not only cute but also incredibly delicious. Imagine warm, flaky pastry filled with rich vegan Nutella and slices of sweet banana. They’re perfect for busy weeknights, family gatherings, or just a fun baking session with the kids. Plus, they make a fantastic make-ahead treat that can be stored for when the spooky season rolls around!

What makes this recipe so special is how simple it is. With just a handful of wholesome ingredients and minimal prep time, you can create these fun pastries that will have both kids and adults grinning from ear to ear. Let’s dive into why you’ll love making these Nutella Mummy Hand Pies!

Why You’ll Love This Recipe

• Quick to prepare: With just 5 minutes of prep time, you can have these delicious hand pies ready in no time.
• Family-friendly fun: Kids love getting involved in the kitchen, and decorating these mummy pies is a great way to bond.
• Make ahead convenience: Bake them in advance and store them for an easy snack or dessert during Halloween festivities.
• Deliciously indulgent: The creamy vegan Nutella paired with bananas creates a flavor combination that’s simply irresistible.

Ingredients You’ll Need

These Nutella Mummy Hand Pies are made from simple, wholesome ingredients that you’ll love. Here’s what you need to gather before we get started:

For the Pastry

• 2 sheets of ready roll puff pastry (Vegan & gluten-free)

For the Filling

• 6 tablespoons of Vegan Nutella
• 2 medium sized bananas

For the Egg Wash

• 3 tablespoons of dairy-free milk

For Topping

• 2 tablespoons of caster / granulated sugar
• 1 packet of dairy-free white chocolate buttons
• 2 tablespoons of icing sugar (for dusting)

Variations

This recipe is quite flexible! Feel free to get creative with different fillings or decorations. Here are some ideas to inspire you:

• Change the filling: Swap out the bananas for other fruits like strawberries or raspberries for a fruity twist.
• Try different toppings: Instead of white chocolate buttons, use dark chocolate chips or sprinkle with chopped nuts.
• Add spices: Sprinkle some cinnamon or nutmeg into the filling for added warmth and flavor.
• Make them mini: Cut the pastry into smaller shapes to create bite-sized mummies for parties.

How to Make Nutella Mummy Hand Pies

Step 1: Preheat Your Oven

Start by preheating your oven to 375°F (190°C). Preheating ensures your hand pies bake evenly and become beautifully golden brown.

Step 2: Roll Out the Pastry

Take your puff pastry sheets and roll them out slightly on a floured surface. This makes them easier to work with and gives your hand pies a perfect shape.

Step 3: Prepare the Filling

Slice your bananas into thin rounds. In a bowl, mix the banana slices with Vegan Nutella until well combined. This will create a sweet filling that’s full of flavor.

Step 4: Assemble the Hand Pies

Cut rectangles from your pastry sheets. Place a spoonful of the Nutella-banana mixture on one side of each rectangle. Fold over the pastry and seal the edges using a fork for that classic pie look!

Step 5: Add Some Mummy Touches

To give them their mummy look, use a sharp knife to cut thin strips from leftover pastry. Lay these strips across each pie before baking. They’ll create an adorable wrapped effect!

Step 6: Brush with Dairy-Free Milk

Brush each mummy pie with dairy-free milk for a shiny finish as they bake. This step adds an appealing golden color that makes these treats even more tempting.

Step 7: Bake Them Up

Place your assembled hand pies on a baking sheet lined with parchment paper and bake them in the preheated oven for about 20 minutes, or until golden brown.

Step 8: Decorate!

Once they’re cool enough to handle, melt some dairy-free white chocolate buttons and drizzle over your mummies as eyes. A sprinkle of icing sugar gives them an extra spooky touch!

And there you have it—delicious Nutella Mummy Hand Pies ready to steal the show at any Halloween gathering! Enjoy making these delightful treats and watch as everyone devours them!

Pro Tips for Making Nutella Mummy Hand Pies

These delicious hand pies are sure to be a hit, and with a few handy tips, you can make them even better!

• Choose the right puff pastry: Opt for vegan and gluten-free puff pastry to ensure everyone can enjoy these treats without dietary concerns.
• Use ripe bananas: Ripe bananas add natural sweetness and moisture, enhancing the flavor of your hand pies while keeping them soft and delicious.
• Don’t overfill: Be mindful not to overfill the pastries with Nutella; this prevents them from leaking during baking and keeps the filling perfectly gooey inside.
• Cut the pastry strips evenly: For a uniform look, use a sharp knife or pizza cutter to slice your pastry into even strips, ensuring that each pie has an equal amount of bandages.
• Cool before serving: Allow the hand pies to cool slightly after baking. This will help set the Nutella and keep your mummy hand pies from becoming too messy when bitten into.

How to Serve Nutella Mummy Hand Pies

Presentation can elevate any dish, and these spooky treats are no exception! Here are some fun ideas for serving your Nutella Mummy Hand Pies that will delight both kids and adults alike.

Garnishes

• Sprinkle of icing sugar: A light dusting of icing sugar adds a touch of sweetness and creates a snowy effect that’s perfect for Halloween decorations.
• Chocolate drizzle: A quick drizzle of melted dairy-free chocolate on top can enhance the visual appeal while adding an extra layer of chocolaty goodness.

Side Dishes

• Fruit salad: A colorful bowl of mixed fruits provides a refreshing contrast to the sweet hand pies. Consider using seasonal fruits like apples, pears, or berries for a festive touch.
• Pumpkin soup: Serve with a warm bowl of creamy pumpkin soup for a cozy fall-themed meal. The savory flavor pairs wonderfully with the sweetness of the hand pies.
• Ghostly smoothies: Whip up some banana and spinach smoothies topped with ghost-shaped fruit slices. This fun drink complements the theme while being nutritious.
• Spooky vegetable platter: Arrange assorted raw vegetables in fun shapes or designs on a platter. Pair with hummus or dairy-free dip for crunch alongside your tasty treats.

With these tips and serving suggestions, your Nutella Mummy Hand Pies will be an unforgettable addition to any Halloween celebration! Enjoy creating this delightful recipe that brings joy—and maybe just a little spookiness—to your holiday festivities!

Make Ahead and Storage

These Nutella Mummy Hand Pies are not just a delightful Halloween treat; they are also perfect for meal prep! You can whip them up ahead of time, making them an easy grab-and-go snack for those busy Halloween festivities.

Storing Leftovers

• Store any uneaten hand pies in an airtight container at room temperature for up to 2 days.
• If you want to keep them longer, place them in the refrigerator for up to a week.
• To maintain their crispiness, reheat in an oven or toaster oven rather than the microwave.

Freezing

• Allow the hand pies to cool completely before freezing.
• Wrap each pie individually in plastic wrap and then place them in a freezer-safe bag or container.
• They can be frozen for up to 3 months; simply thaw overnight in the fridge before enjoying.

Reheating

• Preheat your oven to 350°F (175°C).
• Place the hand pies on a baking sheet and heat for about 10-15 minutes until warmed through and crispy again.
• For a quick option, microwave them for about 30 seconds, but keep in mind they may lose some of their crunch.

FAQs

Here are some common questions you might have about making Nutella Mummy Hand Pies.

Can I use regular Nutella instead of vegan Nutella?

Absolutely! If you’re not following a vegan diet, feel free to substitute with regular Nutella for the same delicious flavor.

How do I make Nutella Mummy Hand Pies gluten-free?

To ensure your Nutella Mummy Hand Pies are gluten-free, simply choose gluten-free puff pastry available at most grocery stores.

Can I add other fillings to my Nutella Mummy Hand Pies?

Yes! While Nutella is a fantastic filling, consider adding other ingredients like almond butter or even some chopped fruits for a twist!

What’s the best way to decorate my Nutella Mummy Hand Pies?

Get creative! Use dairy-free white chocolate buttons as “eyes” and drizzle more melted chocolate over the top to create “bandages” for that spooky mummy effect.

Can kids help make these Nutella Mummy Hand Pies?

Definitely! This recipe is simple enough for kids to help with spreading the filling and decorating, making it a fun family activity.

Final Thoughts

I hope you find joy in creating these delightful Nutella Mummy Hand Pies! They’re not only adorable but also deliciously satisfying. Whether you’re preparing them for a Halloween gathering or just as a fun treat at home, I’m sure they’ll bring smiles all around. So roll up those sleeves, get your ingredients ready, and let the baking magic begin! Happy Halloween!