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Peanut Butter Spider Cookies

Peanut Butter Spider Cookies

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Get ready for a delightful Halloween treat that will enchant kids and adults alike—Peanut Butter Spider Cookies! These fun and festive cookies combine the classic flavor of peanut butter with a spooky twist. Soft, chewy cookies are topped with chocolatey Whoppers, resembling little spiders adorned with chocolate ganache legs and eyes. Whether you’re hosting a Halloween party or simply looking to add some festive cheer to your day, these cookies are perfect for sharing. Easy to make and even more fun to decorate, this recipe is a wonderful way to celebrate the season while creating memories in the kitchen.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ tsp baking soda
  • ½ tsp baking powder
  • ½ cup salted butter (softened)
  • ½ cup granulated sugar
  • ½ cup brown sugar
  • 1 egg
  • ½ cup creamy peanut butter (not natural)
  • 1 tsp vanilla extract
  • 44 Whoppers (for decoration)
  • 1 cup semi-sweet chocolate chips (for legs)

Instructions

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and baking powder.
  3. In another bowl, cream softened butter with granulated and brown sugars until light and fluffy.
  4. Beat in the egg, creamy peanut butter, and vanilla until well combined.
  5. Gradually mix in dry ingredients until just combined; avoid over-mixing.
  6. Roll tablespoons of dough into balls, then roll in granulated sugar. Place on prepared baking sheets.
  7. Bake for about 8 minutes or until slightly golden around the edges.
  8. Press one Whopper onto each cookie while warm, then drizzle melted chocolate for spider legs.

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