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Slime Filled Halloween Cookies

Slime Filled Halloween Cookies

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Get ready to spook up your Halloween festivities with these Slime Filled Halloween Cookies! Rich, dark chocolate cookies conceal a creamy, vibrant slime center that’s both fun and delicious. Perfect for family gatherings or festive parties, this easy recipe is sure to delight kids and adults alike. The whimsical surprise inside makes these treats a highlight of any celebration, leaving everyone with delighted expressions as they take their first bite. With just a few simple steps, you can create an impressive dessert that combines festive creativity with mouthwatering flavor.

Ingredients

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  • 4 ounces cream cheese (softened)
  • 2 cups confectioners sugar
  • 1 ½ Tablespoons all-purpose flour
  • 1 teaspoon vanilla extract
  • neon green food coloring
  • ½ cup salted butter (room temperature)
  • ½ cup light brown sugar (packed)
  • ½ cup granulated sugar
  • 1 large egg (room temperature)
  • 1 Tablespoon milk
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla extract
  • ¼ cup dark chocolate cocoa powder (or black)
  • black gel food coloring
  • 1 ⅔ cups all-purpose flour
  • Halloween sprinkles

Instructions

  1. Prepare the dough: Cream softened butter, granulated sugar, and brown sugar together until fluffy. Mix in the egg and vanilla extract.
  2. Combine dry ingredients: In another bowl, whisk flour, baking soda, and cocoa powder. Gradually add this mixture to the wet ingredients.
  3. Make the slime filling: Beat cream cheese with confectioners' sugar, flour, vanilla extract, and neon green food coloring until smooth.
  4. Assemble cookies: Shape cookie dough around a teaspoon of slime filling into balls and place on a lined baking sheet.
  5. Bake cookies: Preheat oven to 350°F (175°C) and bake for about 15 minutes.
  6. Add sprinkles: After cooling slightly, decorate cookies with black gel food coloring and Halloween sprinkles.

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